Reversible Meat Tenderizer and Pounder Dual Sided Meat Tenderizer Mallet Marinating Prep Tool

KEISSCO Zinc Alloy Meat Tenderizer The disk on this impressively weighty pounder reverses, giving you two tools in one. One side is smooth for flattening meats and poultry; the opposite side has “teeth” for tenderizing. Triple-plated-chrome construction over a zinc core adds heft.

To change disk side: Hold disk on the outside edge in one hand and unscrew handle. Turn disk to desired side, hold steady and attach handle to disk. Choose flat side of disk to flatten meats or crush crackers, garlic or nuts. Place meat between sheets of plastic wrap to avoid sticking. Choose toothed side of disk to break up tissue fibers and tenderize. Pound lightly to avoid over-tenderizing or creating holes in meat.